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CLEAN. SEASONAL. FARM TO TABLE.
Indian Feast
Price range is from $160 to $350 per person depending on the size of your party. tax, gratuity and service fees are additional
Course 1
Potato and pea samosa
cilantro chutney, cucumber raita
Course 2
Kachumber salad
keiki cucumber, tomato, red onion, lime, cilantro, various spices
Course 3
Family Style
Palek paneer
curried cream spinach, cheese curd
Channa masala
chick pea, tomato curry, various spices
Baingan bharta
smoky spicy eggplant curry with peas
Chicken tikka masala
tandoori chicken, creamy tomato curry
Garlic naan bread
Basmati rice
Course 4
Mango mint lassi
mango, mint, yogurt, honey
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